9 Views PremiumOct 25, 2021
No way, dude! So this is how you're supposed to whip ice cream!
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The wildly popular "Whirlwind Omelette Rice" tutorial! Taught step-by-step personally by the head ch
Is the "Spicy King of Liaodong" defending his title again?! The super-spicy spicy strips aren't spic
These few super-rice-compatible sauces are all the rage in the rice world—if you don’t love eating r
The auntie selling chicken bone snacks outside the Shenyang school gate is SO ANGRY to serve you!!
Japan's 8kg super-sized ramen! The celebrity-favorite restaurant "Futagoya" 🍜 #Kaiten Ramen
You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!
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Convenience stores in South Korea taste better than restaurants.
It's time to clean the cotton candy machine again.
Tomato and potato stewed beef steak! Mixed with rice like this—it's absolutely unbeatable!
Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another
The noodles have a really great texture! The spicy sausage is so flavorful!
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Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr
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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E
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The old bread seller at the wet market—every time I come, I’m already stuffed before I even buy anyt
“Sugar water is really not just sugar plus water.”
You can easily and quickly peel a whole pomelo using just a toothpick.
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My favorite is chocolate—so delicious! ✌
Oh no, I'm surrounded by beauties and lobsters!
Genetically modified soybeans and non-GMO soybeans are vastly different—here's a comprehensive expla