Beachcombing in France, how crabs were like 100 million years ago

【Jaeyeol Mukbang】The Flavor of Sea! So Tasty!

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【SULGI】It’s finally Friday｜Hurry up and eat some spicy food to relieve stress～

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A kind of crab that people can't afford to eat

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【SULGI】The best dish today is spicy fried baby octopus～

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Please watch less of Daqing and go to sea. Please

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[SULGI] King Crab Special｜What is it like to eat a whole king crab by yourself?｜The crab roe bibimba

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Beachcombing in France, spicy crab making

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Beachcombing in France, catching and frying palm-sized abalones

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[ONHWA] The chewing sound of sea urchin and salmon roe! The most delicious combination of raw seafoo

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[ONHWA] Raw shrimp chewing sound! 🦐 Raw seafood

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Thai Food: Challenge Bangkok's Hot and Spicy Seafood Salad

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Digging oysters with a French beachcombing expert

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Voice control: Seafood, enoki mushrooms! The super large conch meat is so addictive!

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Beachcombing in France, catching a big crab and abalones

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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Farewell

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Beachcombing in France, picking up lobsters on a lobster's island

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Food making- Fresh shrimp noodles with salted egg yolk

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[The 6 Months of a Crab] What a Self-Disciplined Crab

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The Secret to Fried Rice That Makes You Cry

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