【Food】Best way to cook Enoki, why haven't I thought of this before?

17 simple and interesting recipes

Huzaiyirenshi_

22 Views

Thanks for the name: Ou Ya Bao, it is here again today. A lump of flour with a very high water conte

tahuizuofan

2 Views

[Very sweet] 14 simple and interesting recipes

Huzaiyirenshi_

3 Views

Can you finish this giant squid in one meal?

tigerxixi

35 Views

17 simple and interesting recipes

Huzaiyirenshi_

30 Views

【SULGI】The perfect combination of fried bean paste and turkey noodle sauce～｜The enoki mushrooms that

SULGIxuegaoouni

2.3K Views

Longkou Durian, one cut and the reviewer was completely defeated!

shangbanzudebiandang

68 Views

Never underestimate the power of street vendors!

shangbanzudebiandang

78 Views

Flaming pork belly! Sizzling and bubbling, it actually tastes like Want Want senbei?

daoyuesheshiyuji

30 Views

The [Zhou Hei Ya secret recipe] is worth a million, fragrant, spicy and dark, and comes with lotus r

shangbanzudebiandang

39 Views

In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

mianyangliaoli

81 Views

It turns out chocolate is made of this stuff. Is it worth spending 500 yuan?

chuniangxiaohe

25 Views

A whole roasted lamb leg! The unsophisticated sister just ate it...

mianyangliaoli

100 Views

Cheese Power/Cheese Cooking

bayashi-bili

15 Views

AKU MAU NASGORNYA MBAK SANJIIIII!!!! [Speed Draw] Sanji

licchi.art

90 Views

Spicy hot pot

sanshengcaiう

23 Views

Who invented this? It looks like this after one cut!

shangbanzudebiandang

13 Views

Fried egg: One cut, the reviewer exclaimed, "The ceiling is broken!"

shangbanzudebiandang

18 Views

Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at

daoyuesheshiyuji

35 Views

The person who invented it is a genius!

shangbanzudebiandang

65 Views