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3 servings of egg fried rice for 14 yuan
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Immersive Chinese Slum-Style Breakfast Experience
Time to chow down on some meat!
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Brewed beer at home all last summer—it wasn’t exactly a success. After some winter tinkering, I made
Seafood platter… but it’s just radishes.
Bean Soup Noodles & Pig Trotter Vermicelli—Make Do and Make It Work (Guizhou)
[Hiroshima Legend Teppanyaki: The Timeless Taste of the “Father of Okonomiyaki” at This 75-Year-Old
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Spicy Crawfish and Wasabi Salmon Mooncakes
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Stuffed tofu puffs with meat—this is the first time I’ve seen this cooking method, and it’s unbeliev
Mastering the heat is key to making a fruit-scented braised pork rice that’s bursting with flavor!
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No summer’s too hot to beat with a pint of beer—unless it is, then grab a keg of #HeinekenIronBull!
Little One Eats Chicken Feet
The more stars you get, the harder it is to break even—just 98 RMB per person! A rare BBQ buffet in
Some people say I’m just bringing others down to make myself look better—my response: 🤷♂️🤷♂️🤷♂️
Crazy Old Man 2.0 😂😂
With the New Year just around the corner, let’s whip up some tasty little snacks!
The Covid-Selected Cooking Pro… But Also a Total Breaking Bad Villain!
Convenience Store Food Is Back!
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No wonder the hotel’s lotus root tastes so amazing—it’s made this way! Crisp, flavorful, and stays b
Two yuan for grilled sweet potato skin on the street—grab some, then sing your favorite songs for ex