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Videos

2:31
Wei Chenggong: I figured no one told me this was all real anyway [The Killer Isn’t Very Calm]
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2:33
A bowl of hotpot broth cured my child’s recurring fever—Chinese culture is truly profound and vast.
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1:27
An elderly woman with a rare condition couldn’t have her cause diagnosed at the hospital, but a doct
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2:46
Ranking sixth in the province on the Gaokao, can this student outshine the science top scorer? Is it
35 Views
2:16
Song Xiaofeng is having a Western meal, but the two of you’ve turned this nice bistro into a hotpot
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2:22
Even those living on Beijing’s Third Ring Road can’t afford a home there—does buying a place really
3 Views
2:21
The godfather of mukbang, Zheng Laopi, has made a comeback—getting him to eat his fill is no easy fe
2 Views
2:25
The head chef and the restaurant owner were at odds over ingredients, but unexpectedly, one single d
16 Views
2:27
A new-era all‑round student—good at everything except studying!
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3:59
The young man has a superstar’s temper, but his fate is to play nothing but bit parts.
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2:35
The pressure of college entrance exam preparation is immense, and students resort to all sorts of me
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2:28
Villagers called the fire department just to water their fields, and after learning they’d broken th
4 Views
1:27
A female doctor used a patient as a “lab rat” during surgery, and her mentor was immediately furious
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2:55
A seasoned office worker shares tips on how to save every penny and buy a house after just one year
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3:49
The old man is dead set on having his son inherit the family restaurant and become a chef—he even ha
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2:54
The wisdom of our elders when grocery shopping: you can tell at a glance which vegetables are greenh
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2:43
A regular at a老 Beijing restaurant complained that the dishes weren’t tasty or authentic. The boss h
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1:11
Zhao Lanna Is Liu Neng’s True Love—Quick-Witted, Smart, and Charming | Rural Love 16
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1:21
“Big-Feet Auntie’s” storyline has wrapped up—she went back to her mom’s place to take care of the el
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1:58
Five-Star Chef Uses Hard-Earned Money to Woo the Boss, Sparking a Full-Scale Chef Strike
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