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A country kid tries a buffet in the city, and the table is piled high with big chunks of meat and fi
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The food at the construction site is like pig slop, so a woman sets up a bento stall at the gate—and
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A public canteen turned into a private one—only to find that the meatballs had gone up by a dime, so
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Upon learning that the big boss was from Northeast China, the young waiter promptly prepared braised
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A master chef added lard to the desserts, and they became all the rage in the imperial harem—only fo
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Qianlong gorged himself so much that he threw up, yet he still insisted on eating more—his eunuchs w
A foreigner presented ice cream and mocked a Qing prince, only to be stunned by a signature Chinese
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Watching old Beijingers enjoy hot-pot mutton—bite of mutton, dip in sesame paste, and what a fragran
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Six iconic “tough guy” eating scenes from Korean cinema: Ma Dong-seok chows down on kimchi bibimbap,
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Farmers raise pigs but can’t afford to eat pork themselves; upon learning the truth, the county part
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The divine chef’s pot was broken, but to everyone’s surprise, he cooked with an earthenware casserol
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The Manchu bannermen squandered their ancestral wealth, reduced to eating plain rice—so bland it mak
A mole slipped poison into the meal, but the class monitor secretly swapped it with sugar. Anyone wh
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Black nanny faces discrimination and puts feces in the employer’s food.
How gourmet were Qing dynasty officials? One dish—mudfish nestled in tofu—left Emperor Qianlong dumb
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Mom and the younger daughter are enjoying roast chicken, but the older daughter doesn’t even have an
Famous dishes that cause nosebleeds in movies: Louis Koo devours four plates of egg dishes, while An
Farmer Hides Grain in His Shoe Sole, Makes 6 Dumplings to Let Mom Eat Her Fill Before She Passes Awa
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A down-on-his-luck Manchu nobleman eats “dengyaner” — and every bite is bone, leaving Old Bai in tea
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Li Kui chomps down on pig trotters and gulps down wine—then heads off to fetch his mother, only to r
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