The “Frustrated Foodie” Series: “Costs Just 5 Yuan!”

Why does flavored eggplant always become soft instead of crispy? The reasons.

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[Food]Miniature kitchen: Making Chinese braised fish with 50 cents

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Whoever can finish this bowl will be hired immediately!

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[SULGI] Ding~ Although it is greasy, it is super delicious. Freshly grilled beef intestines are onli

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【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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【SULGI】I also ate the honey gummy candy that everyone on the Internet is eating! ｜Yellow Dessert

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Mukbang | Spicy Budae-jjigae with Starch Noodles

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Devour 4 Eateries in Two Bites! A Guangzhou Collection of 11 Noodle, Rice, Porridge & Soup Dishes!

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【SULGI】Do turkey noodles and sausages go well together? ｜Raise your hand if you like meat~

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Fried rice&noodles&Chicken skewers+Fried spring roll

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Fantastic way of eating instant noodles, delicious as Michelin!

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[Food][Miniature kitchen]Cooking Mala Soup

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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【SULGI】Gao Gaozi also comes to play with sugar cakes～｜Cheese fried rice cakes & boneless fried chick

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The tutorial of the "2 Yuan Potato Premium Edition" in the Grumpy Food Series is at the end of the v

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【Dianxi Little Brother】Homemade spicy beef slices so big they’re wider than his face! He even whippe

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【SULGI】Food that’s so spicy it makes you cry｜Turkey noodle flavored mushrooms｜Spicy fried chicken

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Eggs for 1 yuan, but finger-licking original-flavor eggs for 8 yuan?? KFC: Total profit!

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[Food]How to Make Orange Fudge Without Additives?

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[Bean Flour Rice Cake] Make your own New Year rice cake at home—soft, chewy glutinous rice cake coat

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