After watching this "cold shredded kelp salad," you'll understand why rich bosses are prone to stoma

Died at light speed—order up!

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Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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First snow calls for a steaming pot of Chongqing Chicken Stew—so麻辣 it’ll blow your socks off! Pair i

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🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!

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Seasoning for All Four Seasons (1): Wild Pepperberry — Pick it fresh and use it to braise dried duck

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If you strain sugar-free yogurt through cheesecloth, you’ll notice something amazing!

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’

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Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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Soft Lotus Root Salad

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Have a fat-loss meal with just a small square of rice and a tiny grilled sausage!

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Salted Water Beef!

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Master these 9 foolproof cooling side dishes—this summer, I dare anyone to lose their appetite!

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8 tomatoes, no water added—stewed beef! Go try it now!!

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Grinding soybeans with Grandma to make a handmade tofu skin feast—grilled, boiled, fried, and tossed

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Pink and Tender Snowflake Beef

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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