It's so hot! The third floor of a self-built house in the countryside is being poured. Today is also

Cat Winter Life in Inner Mongolia

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Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests

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Rural Little Theater

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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"My Twin Stars" Episode 2 | Not real bone, yet better than real bone!

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New Rural Drama

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Japanese knotweed, which cannot be eradicated abroad, was eaten as a snack by us when we were young.

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Challenge: Big or small!?

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The three brothers went to visit a fellow villager who trains eagles, and we even got to try our han

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This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

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When it comes to hunting snakes in the wild, I’ve never backed down—until I met Brother Yu from Shao

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Xuan Paper

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A hearty mala tang, paired with a bowl of leftover rice—so satisfying! I also stir-fried oilseed rap

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The Chinese really play with bamboo very clearly!

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Did you catch me?

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Summer! Water fun! Eating watermelon! Today’s after-meal fruit is sweet, chilled watermelon! Sharing

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There are no shortcuts on the road to happiness; for the rest of our lives, we’ll just keep striving

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Saw A New Species During Beachcombing

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Instantly hooked: a head-to-head showdown between sweet and savory braised pork belly.

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The largest wild mushroom colony discovered this year—this density is just insane!

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