3 Views PremiumSep 21, 2025
[Food]The right way to make egg fried rice
50.0K Views
Thai Cuisine: Have you ever tried handmade squid strips by the seaside—made from dried squid, shredd
30 Views
Fried chicken shop: 94 yuan for 8 wings and 6 legs. My grandma: 94 yuan for 29 wings and 52 legs. Gr
5 Views
Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience
45 Views
【Tasty Food in Japan】Silky omurice that flows like golden quicksand
6.9K Views
Building a Turkish Kebab Setup
18 Views
The internal structure of a traditional Northeast Chinese heated bed
79 Views
There’s even this kind of tool!
36 Views
Overnight Rice Cooked This Way Tastes So Good. [Egg-Fried Rice]
906 Views
Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.
574 Views
I just wanted the handsome guy to help pick up bowls and pack up, but I ended up running into a tota
17 Views
Tactical oysters, eat them and you'll gain weight
31 Views
Net Socks Eggplant? 32 Million YouTube Views! Will It Taste Good?
42 Views
Yunnan Shiping’s well-water tofu: Crispy, golden crust with a juicy, burst-in-your-mouth filling | B
11 Views
To Spend Seven Days Making Maltose from Wheat Malt
589 Views
Thai Cuisine: Giant Mekong River Prawns as Long as Your Arm and a Massive Grouper—All Just for a Bow
23 Views
Famous Guangzhou Specialty Dish | Baiyun Pork Knuckles
60 Views
Thai Cuisine: The Ultimate Way to Enjoy Halal Thai Seafood—Fresh, Marinated, and Cold-Seasoned Delig
12 Views
A Lai Ma: Soft-Shell Crab, Octopus & Fossil Pancake at Bangkok’s Night Market — Crispy, Crunchy, and
14 Views
Jumbo Crispy Egg Sandwich
24 Views