30 Views PremiumMay 6, 2026
The first “Oil-Drinking Challenge” competition—come and give it a try!
32 Views
French guy tries American-style hand-picked seafood!
166 Views
Xi’an’s hottest night market has been upgraded: roasted whole lamb, beef marrow, pig trotters, sheep
49 Views
Challenging Foshan Xiqiao’s Famous Big Cake
28 Views
Challenging Fried Yunnan “Jian Shou Qing”
47 Views
Challenging the King of Isopods
161 Views
Challenging South Korea’s Samyang Buldak Sauce—no spice at all!
36 Views
Challenge: The Spiciest Fried Chicken on Earth!
171 Views
Ever tried this before?
357 Views
Challenging sea cucumber sashimi—what else would you like to see me try?
7 Views
Challenging Sichuan’s wild bitter garlic—no heat at all—anyone got something spicier?
37 Views
Challenging Hunan’s Super Spicy Stinky Tofu—but It’s Not Spicy!
68 Views
Challenge: Brushing Teeth with Mustard!
108 Views
Challenging Chinese Toon
14 Views
$0.1, $1, $10, $100 Burger 🍔
22 Views
Challenging: Boiling Cow Brain in Plain Water
61 Views
Challenge: Korean triple-spicy octopus noodles, minus the teeth, plus king-size noodles
52 Views
Do you think the pot-pot chicken that costs only 50 cents per skewer is worth it?
30 Views
Challenge: Big or Small!
53 Views
Still the Evil Black Forest