Had a meal in Gansu: vegetable liangpi noodles with a Wally’s burger, and it only cost 12.8 yuan—so

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I’ve never seen a customer like this—eating from 9 PM to 5 AM!

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Why is this part of the lobster black? Has it overused its brain so much it’s turned into a spirit?!

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Have you ever tried turkey noodle rolls with cold skin noodles? They're so delicious!

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