Xiamen’s most expensive mala tang: a fried-and-braised combo costs 96 RMB, but it’s only sold for 6

You can’t escape the “so good you can’t resist” rule! Give your burger a cheesy bath: KFC burgers, f

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Don't forget this ship, ugh!

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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Super-Fast Sheep Head

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Had some super spicy BBQ today, yet I still had to outsmart my older brother?

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Wild fruit tasting—being able to eat them is a blessing; as long as they’re not poisonous, I’ll try

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[Scallion Oil Puff Pastry] Flaky, soft layers with rich scallion aroma—no more waiting in line at th

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[Eating Show Animation] - After Overtime | Immersive Ramen and BBQ Alone～

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【Nado Official Chinese Subtitles】Mukbang: The Perfect Combo at the Convenience Store — Spicy Stir-Fr

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The food in Yulin really hits the spot—after a 30-yuan donkey meat rice bowl, you can still tackle a

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The “Big Five Tough Guys” of the Mukbang World — I’m really not jealous of how much money they make!

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Real Crawfish & Snail Noodle Soup

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Large intestine sashimi—this tangy, refreshing taste is the real deal—just waiting for Hanqing and B

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[Little Stone, Milky & Fierce] The Whole Gang’s Here!

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Did you really just whip up Dubai chocolate this easily?

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Crispy pork knuckle and cumin-and-cilantro-filled baked buns—who could resist eating just one more b

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“Moon” 02.07 Bite-sized cute emoji

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[Little Gao Jie] Chocolate Ice Cream: A Beginner’s Guide to Making Ice Cream

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Nostalgic Old-School Fried Chicken: Big Drumsticks & Chicken Wings

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