3 Views PremiumFeb 26, 2022
It’s so fun to chop bamboo shoots like this!
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There is no such thing as a peaceful life, it’s just that someone is carrying the burden for us!
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Come and check out the crystal chandelier!
The Earl Grey tea mousse that costs over 100 yuan in the dessert shop can be made without any prepar
12 hours to make just one piece of pork belly? One bite and I'm stunned!
Sit on straw mats and enjoy traditional delicacies. Take you back to 200 years ago.
What's it like to eat out and eat both Jiuzhuan Large Intestine and nutritious chicken soup?
Foreigners call this Chinese food? More weird Chinese dishes!
#TonkaBangLaTiao has no expression, do you dare to challenge it? #FoodieMust-have#No spicy food
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How hard the Japanese work to get you to finish a whole chicken
You'll have to queue up for a late-night skewers! Start with 40 skewers of beef to whet your appetit
Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?
It won't melt at room temperature (31°C)? How long does it take for Zhong Xue Gao to melt if I micro
This artificially bred blue shark was mastered by a 30-year veteran Cantonese chef.
How hard the Japanese try to get you to eat less rice when eating tonkatsu
It’s pickled raw. Don’t contact me in the future. I’m afraid of misunderstanding when I try to pick
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It's hard to imagine how delicious this bite is.
The puffer fish hotpot is so fresh that the meat is still throbbing
A lunch at a wine shop, this is too much fun
Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat
6 Views