[Flawed Performance Awards] You won’t believe what happens next!!

McDonald's: Have you cracked the fried chicken recipe that earns millions a month?

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What did you all eat after school when you were kids?

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Pepper beef stew—perfect for warming you up on a cold day.

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The alchemy kitchen, after three years, is still just as successful...

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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,

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You’ve all had pork liver—how about “pot-ash pork liver”? Crispy on the outside, tender on the insid

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A street stall sells 300 of these delicious and crispy fried shrimp cakes every day, each priced at

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I tried it once at a banquet and was absolutely blown away!

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People lined up at 10,000 tables just for this bowl of crayfish—these secret-recipe [garlic crayfish

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Northeastern morning market, a shock to the food circle!

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I’m going to fight you evil cultivators for cooking!!

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This is the thing that has been craving me for 20 years!

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📍Tutorial! It turns out this mukbang-style food platter is made just like this❗❗

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Chopping 100 crabs to make just one bowl of noodles is crazy...

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Just having some beef noodle soup.

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OMG! This [Qiaotou Spare Ribs] is so crispy and fragrant. I'm hungry just by hearing the sound...

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Just hearing the sizzle makes your mouth water: This melt-in-your-mouth beef, rice cake, and glass n

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One handful of green beans and two eggs—here’s a brand-new summer way to enjoy green beans! Those wi

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Sorry KFC, your secret recipe has been surpassed by me!!!

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This bowl of "Tingzai Congee"—so fresh it’ll blow your mind—is irresistibly soft and smooth. Only wh

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