Chongqing has roadside tripe you can eat right away! As a big fan of offal, I just had to try it—\(´

Don't eat what's in my mouth!!

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Rating sausages paired with foods from around the world, out of 10 points

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Salmon buffet! The whole audience goes wild with screams!

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Devil Pepper Smoky Spicy Beef Noodle Soup — So fiery it’s had countless influencers crying, with the

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Chongqing-style pickled chili rice noodles with a tangy, spicy, and smooth tomato broth—still not sp

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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Challenging the nation’s famously spicy Cao-style cuisine—Qingdao edition, with missing teeth! This

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Tomb Robbers Notes High Street Sweeping Legs

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I met dog trainer teacher Pan Hong in Northeast China! As someone who loves dogs, it was an incredib

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Microfilm | Looking for Film No. 25 .

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It totally hooked me for two minutes—the insulin master’s juicy, bursting-bun series.

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Slimy old Beijing street food stall: Enjoy giant squid legs and whole lengths of tripe | Old Beijing

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120 yuan challenge: Eat red, orange, yellow, green, cyan, blue, purple, black, and white—all of them

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A Laima: Thai Wagyu and seafood buffet—combining raw and cooked dishes for a meal that easily pays f

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Why is one and a half hours three and a half hours?! I have to watch it to the end~ What does it mea

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