Spicy Chicken Bhuna with Hot Steaming Rice | Traditional Bangladeshi Chicken Recipe

Ingredients — English Chicken – 1 kg Onion – 3 medium, sliced Garlic – 1 whole bulb, minced Ginger – 2 tablespoons, minced Green Chilies – 5–6, slit Red Chili Powder – 1 tablespoon Turmeric Powder – 1 teaspoon Coriander Powder – 1 tablespoon Cumin Powder – 1 teaspoon Garam Masala Powder – 1 teaspoon Salt – to taste Mustard Oil – ½ cup Bay Leaves – 2 Cinnamon – 2 pieces Cardamom – 3 Cloves – 4 Water – as needed Fresh Coriander Leaves – for garnish 🍚 Serving Hot Steaming Rice with Spicy Chicken Bhuna