The carp at Baotu Spring all died during National Day—you could say not a single tourist who fed the

One Seat, One Fruit (Part 2) — Lychees: A Refreshing Lychee Feast Made Entirely with Lychees! This F

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A cat-vs-snake showdown has been spotted at Shandong University’s Baotu Spring Campus.

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Spring is here—Yunnan’s trees are bursting with “Dianxi Little Brother,” the Yunnan native!

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One Seat, One Fruit (10) — Cherries or Bing Cherries? Doesn’t matter, I want them all! [Dianxi Littl

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Pork Stomach Chicken Rice Noodles—A Warm Winter Stew After Hard Work [Dianxi Little Brother]

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Flower Season Delights (9) — Preserving Spring by Pickling an Entire Mountain of Golden Blossoms int

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A delicious treat made from “feed” inside beef intestines—once you try it, you’ll be hooked! [Dianxi

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Ham: The Soul of Yunnan Cuisine

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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So what if it’s a calorie bomb? Whip up some sweet treats and ring in the New Year with a smile! [Di

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Golden Tremella — The “Queen of Fungi” Golden Tremella [Dianxi Little Brother]

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One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’

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Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

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It’s called “Pork Liver Zha,” but it doesn’t contain a single piece of liver—bright red, spicy, and

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[Brother Dianxi] Ham with White Sugar: The “Calorie Bomb” Flaky Bun

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Respect every fruit that can’t leave Yunnan

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【Western Yunnan Vlog】Wild figs actually taste like strawberries! They’re hidden right under the tree

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【Dianxi Little Brother】Homemade spicy beef slices so big they’re wider than his face! He even whippe

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The perfect “hotpot buddy”: tribute vegetable dried under Dali’s Cangshan snowmelt—crisp, refreshing

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