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After this meal, I immediately forgave my younger self for drifting to Beijing—because it really is
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Today I’m having rice tossed with lard.
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Yao Chicken King is so delicious! So satisfying!
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Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.
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Don’t hesitate—just tag @whoever you want to travel with.
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I only eat one teeny-tiny bowl of turkey noodles!
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🔥 Welcome to the Juicy Feast of the Meatball Immortal!
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I lost, so I’m going to tip 17,000 erasers.
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🥖Welcome to the Sausage Concert!
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Bro Fat’s own kind turns on him! The dumb guy sticks his nose in and messes with Bro Fat! New item a
French guy tries American-style hand-picked seafood!
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The “Instant-Food God” of the mukbang world—did they rent that mouth? Hurry up and pay back the rent
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These big oysters are so fresh! So satisfying!
Spicy fish with rich, ungreasy fat—so fragrant and irresistible! Absolutely delicious!
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“What can these things be used for?”
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Just having some rice noodles
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Are you still there?
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Fried shrimp chips
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Beef tripe skewers are just so addictive! The spicy and tangy boneless chicken feet are absolutely d
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Aileima: Amazing! Acrobatic flying hollow cabbage—showing off tricks, a pilot among vegetables.