“Salty Neighbor from Haiyan” #EatingWhileStorytelling

“moon” mukbang – a reposted compilation of early, otherworldly video clips

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Thai Cuisine: Spicy Seafood Feast of Giant Shrimp and Crabs—A Clash of Ice and Fire at the Songkran

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If “Fatty Grilled Beef Intestines” Had Ranking Tiers, You’d See the Fattiest Beef Intestines Ever at

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Amazing appetite. (Long video) (Edited version)

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Who on earth came up with this? It’s seriously, seriously delicious!

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Who invented this? It tastes really good.

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Mom actually told me to cook my own noodles—well, I’m not gonna hold back then! Hahaha!

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Late at night, with a bit to eat and drink—who could resist?

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How to make Sichuan-style fish with agastache: simmer in the original broth to lock in the flavors,

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If “eating sashimi” had ranks, those who can make it to the end are… this type.

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If “powder drinking” Had Ranks (Part 1): One Cough and You’re Gone to Heaven

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[Da Leizi, the Non-Spicy One] New release is live—check it out now!

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Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.

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Spicy Oil-Dressed Seafood Platter

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【Yang’s Brother Who Loves Enoki Mushrooms】The latest video is now live—come check it out!

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A super heartwarming cake-making process—when green takes center stage in an autumnal dessert, it’s

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French guy eats a hamburger and spicy fried chicken!

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2990 Yuan Crab Feast: Indulge in 12 King Crabs at the All-You-Can-Eat Buffet!

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Day 5 of the challenge to outdo my husband

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4 super‑cute candies to munch on! Sooo healing 😭😭

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