The first cake I bought back in town actually cost me over 13,000! I’m not going to have a happy Val

Challenge: Spend a day eating with the Rice God

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One Video Explains It All: Ginger-Scalded Milk, Double-Skin Milk, and Ice-Crusted Yogurt

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Even complete beginners can pull it off—this handsome guy made this and his ambitions have grown so

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Cool, refreshing soft-skinned mung bean cakes—make them at home with just 250 grams of mung beans an

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Today I took on the challenge of making a Michelin-star cake with zero tools—and ended up making my

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The perfect treat for summer! Here comes a refreshing fruit mousse~~

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Made with just sugar and eggs, this perfect soufflé is so good that my grandma raved about it!

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My family’s time-honored thousand-layer pastry is just the best! A simple sweet treat you can make w

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To enjoy an iceberg lava dessert, it only takes one step! So cool and refreshing—perfect for summer!

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This is the cake that got me through this ordeal. My grandma wanted to kick me out, but it was reall

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A dessert every mom who can cook is sure to make! Quickly tag your mom~~~

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Putting pudding inside mochi is absolutely amazing...

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Peach Slices Are Driving Me Insane...

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After 8 experiments, I finally nailed the milk pudding recipe you’ve been asking for! This ratio is

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Real, all-fruit gummy candies—no complicated ingredients, so your kids can enjoy them happily and sa

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Take advantage of autumn and quickly try this osmanthus pear jelly!

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After four failed attempts, I finally cracked the secret to making cake in an air fryer! If you’ve g

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This super-easy cake I made today probably won’t make the kids picky from now on, will it? Hahaha.

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Two simple steps to make a super-silky chocolate molten lava cake that melts in your mouth! Plus, I

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No cheese or cream needed—just stir one carton of milk, and you’ve got a New Year’s cake!

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