“You can’t get through in the morning, and you can’t escape at night～”

Aileima: Various ways to enjoy durian, from budget-friendly pieces to premium cuts—seize the last da

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"So this is what camellia looks like~"

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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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Cooking method you need

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The boneless chicken legs are so fragrant and delicious!

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"Sharing interesting things with people who don't care~"

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“Only recommended to people who are interesting and healing~”

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Thai Cuisine: Spicy Seafood Feast of Giant Shrimp and Crabs—A Clash of Ice and Fire at the Songkran

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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Have you ever tried braised chicken like this? Simple and easy—just a casual bite.

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“It’s hard to get a job without some artistic skills~”

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“Feel the power of Typhoon Capricorn from a first-person perspective~”

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Thai Cuisine: Classic Thai Sour-Spicy Lemon Fish and Yiru Fried Fish—watch and instantly become a Th

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“I’ll only eat until I’m 30% full for dinner, saving the other 70% for barbecue.”

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Spent a whole day with the kid exploring Minjie on the weekend—hit 4 meals for brunch and lunch, car

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The pancakes are rolled up too! The art teacher set up a stall to sell pancakes, and drew various ca

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Thai Cuisine: Hand-Feasted Seafood Medley, Rich-Sauced Grilled Pork Chop—A Feast That’s Both Hearty

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Rating sausages paired with foods from around the world, out of 10 points

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"Broken beauty~"

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