This is the longest video I’ve ever made. Since I don’t live in Xi’an much these days, I’ve been col

7-Year-Old Hit Spot: Mouthwatering Sichuan Frog & Fish — Their Homemade Ultra-Spicy Roast Duck Blows

98 Views

Lamb beef sandwich with tripe soup is Xi’an’s ultimate breakfast luxury. The way the chef assembles

8 Views

Spicy and flavorful bullfrog hot pot—fresh bullfrogs come back to life, hopping right on the table!

122 Views

Xi’an locals keep their breakfast pretty simple—just a few dozen options, ranging from a few yuan to

13 Views

Brought my mom to a crawfish buffet—over an hour, 10 plates of crawfish, and I already devoured one

36 Views

Tiger-skin Pork Elbow, Meat Sandwich

159 Views

Thousand-Yuan 30°C Heat Challenge: Super Spicy Cao’s Creamy German-Style Crispy Pork Knuckle & Tendo

23 Views

Nighttime Exploration of the Hottest Spicy Late-Night Snacks: Indulging in Bullfrog Skewers and Supe

105 Views

Xi’an’s hottest night market has been upgraded: roasted whole lamb, beef marrow, pig trotters, sheep

60 Views

[Let Me Explain] About How I Ate a Roujiamo and Time-Traveled to Become a Palace Maid

14 Views

Three foodies team up to devour Chongqing hot pot—two nearly cry from the super-spicy red-oil broth,

12 Views

This smoky, spicy mixed noodles are packed with fiery chili—so intense even hardcore spice lovers wi

15 Views

Food Court “Snack Haven”: Hand-Pulled Noodles with Meat, Iron-Plate Giant Squid, Squid Stir-Fried wi

12 Views

A quick meal at this cozy BBQ spot costs just over 100 yuan: grilled kidney, eight-treasure congee,

10 Views

Late-night snack: Spicy, oil-splashed noodles with a kick! Pair it with homemade roujiamo for an ext

57 Views

Taking the kids out for spicy shrimp at 78 yuan—start with the shrimp, then dip it in hot pot! The s

19 Views

1.2 yuan for grilled tendon, 8 yuan for eight-treasure congee, and 12 yuan for a skin-and-fat-free m

24 Views

Battle Between China and Japan. Who's The King of Swing Dance in Asia?

61 Views

Does eating a drunken chicken hotpot count as drunk driving? Start with the meat and soup, then dip

35 Views

Braised Pork Knuckle Meat in a Sesame Bun

54 Views