106 Views PremiumAug 6, 2026
making noodles
37 Views
Two pounds of innocent chicken feet, all made!
326 Views
Immersive cheesy mukbang ~ Long-legged octopus + enoki mushrooms
110 Views
Red-themed Seafood Platter
100 Views
New Zealand crayfish, all you can eat! And the best part? The entire restaurant is…
242 Views
Coconut family feast! Let’s try every part of the coconut!
73 Views
Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.
224 Views
【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction
117 Views
【Xiao Shi the Milk Fiend】Big Pork Knuckle Rice
Drifting at sea for a month and winning 1 billion—but you can only eat one kind of food!
465 Views
Five “Fierce War Gods” of the mukbang world—does no one at home stop them from being this reckless?
179 Views
It’s cold—time for a big squid hot pot!
195 Views
Fried Seafood
251 Views
Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.
98 Views
[Crackling Cellophane Cake – Come on in and set off some firecrackers for your brain!]
Rice Consumption in Northern and Southern China
83 Views
You’ve been stranded in the desert for a day without a drop of water. Which drink would you choose t
108 Views
Late at night, with Mom and Dad fast asleep, I quietly sneak a few bites.
476 Views
Pro Samurai
129.3K Views
Let’s have some piping-hot beef trotters to quench our thirst.
212 Views