What province’s representative breakfast is this?

Green Food Series: Nibble Nibble

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Three bites and the whole bamboo shoot is gone—so crispy, with a strong bitter taste.

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680 yuan per half-kilogram! Dubbed the “Hermès of lychees,” just how delicious is it? — Lao Fan Gu’s

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Chinese Courtyard 3

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The flavor of chicken fat is really good! So fragrant!

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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Sold out of 4,000 Japanese mochi skewers in a single day?! Adorable and delicious dango bustling wit

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Time to eat a boxed lunch!

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“moon” is actually updating daily now! Please keep up this pace, okay?

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Egg custard and beef marrow in the same frame—let’s see how you guys handle it.

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[Chubby Egg-Yolk Fried Dough Sticks] Fluffy, flavorful little youtiao—no kneading required, super ea

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I tried it once at a banquet and was absolutely blown away!

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Does adding meat make it fermented bean curd pork?

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Today’s foodie treat: a magical meal full of blue temptation…

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Immersive experience: instant noodles at the Five Tiger Generals’ camp!

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Baby’s tummy is rumbling! Could you order me some Thai-style cold salad?

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I’m starving in the middle of the night—time for a big bone!

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So, so, so delicious... Please go make it!!

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It’s hard to explain—homemade candy is seriously delicious!

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The most heartwarming flavors of everyday life: street food delights.

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