Bought a durian from a Thai market for 60 yuan—am I repaying a favor or settling a score?

Summer! Water fun! Eating watermelon! Today’s after-meal fruit is sweet, chilled watermelon! Sharing

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Among the many durians, let’s learn to tell apart the creamy-fleshed ones with pointy, thin spines f

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【DEXX|4K】“Broken Heart, Your Friend (Beside You)” Dance Practice

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Respect every fruit that can’t leave Yunnan

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The neatest coconut-cutting method you’ve ever seen

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In fact, many fruits can be made into fruit leather, and apricots are one of them.

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In Thailand, how could you possibly skip raw seafood marinades?

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After eating Malaysian durian, everything else just feels like a compromise!!

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A woman from Xinjiang shares local Hami melons—peeling them with your hands is the right way to enjo

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Black Tea with Lots of Fruit

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Let's tear open this 9-jin giant blind box!

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Finally got my hands on lychee‑shaped durian—so satisfied!

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It turns out that to eat watermelon, you have to peel it.

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Who knew you could eat durian like this? Wrapped in mud and roasted over a fire—it’s got a whole new

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The World’s Strangest Fruit

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108 pounds of gratitude watermelon, one of it and me must be sour!!

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Thai Cuisine: Classic Thai Sour-Spicy Lemon Fish and Yiru Fried Fish—watch and instantly become a Th

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A crushing blow! This was the secret to Thai dramas’ ratings back in the day!

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Pig God Fruit Skewers

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Thai giant river prawn and pure crab-meat dish—authentic Thai cuisine that’s both gorgeous and utter

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