99 Little Things to Prepare for the Wedding, Part 2: A Suzhou-Embroidered Cheongsam!

Traveling back to ancient times and not having oyster sauce? Then I'll make my own!

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An exquisite soybean pod I picked on the mountain—turns out you can play with it like this!

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Little sister, let’s make squishies together!

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Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were

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Building a kiln just like me—how could the roasted chicken not be delicious?!

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No more pretending—let’s be real: I actually have a younger brother!

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This is how white chocolate is made? Do you dare to eat it again after reading this?

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Korean-Style Chanel-Style Tutorial 1

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Challenge yourself to make homemade noodles and explore the principles of reproduction!

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"Pinchable Fun" 🐤🐾🌈🐷🧊💦

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Don’t throw away the leftover clay in the corner—save it to make…

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Absolutely, this is the real cake milk tea! Drinking milk tea and eating cake at the same time, so c

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What if you wanted to eat instant noodles after time-traveling back to ancient times? Just weave you

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Up & Down High-Slit Black Silk Cheongsam

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Not enough popping beads snacks? Get a super-large osmanthus Dragon Ball crystal ball~

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It’d be such a waste to just throw away all the leftover clay in the corner…

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With You by My Side

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It took half a year to recreate the Cinderella princess dress from the movie! Every girl's princess

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A few useful life hacks

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Why is the ancient beauty practice of facial threading more popular abroad?

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