A cold drink in summer—so delightful!

Chocolate Croissant

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Pig God Spicy Chicken Noodle Challenge

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Please like, share, and subscribe for my first video!

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Five “Fierce War Gods” of the mukbang world—does no one at home stop them from being this reckless?

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The first batch of kimchi after the Start of Autumn, Smoked Fish Queen, Pork Liver Queen

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Crispy Mixed Salad Platter: Big Finger Jellyfish ~ Plastic Track Snack ~ Crispy Mandarin Fish ~

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A summer without being pleasantly drunk is not perfect.

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Unearthing a fiery oasis in the culinary desert—Version 2.0: A pure beef-tallow hotpot set up by Wes

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Has anyone ever tried a chicken that costs 3,000 apiece? But it really is delicious.

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My roommate’s braising short ribs are ready—time to toss them with a bowl of turkey noodles and real

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This fish is still too small—there’s not enough for this bunch to eat!

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Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!

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The season for eating bayberries has arrived.

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Spring is warm and flowers are in bloom—once again, it’s the perfect time to enjoy “qingtuans”!

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You just can't stop pulling out the bamboo shoots!

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Fruit tea

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What’s it like to enjoy a seafood feast costing 300 per person in the office?

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Happy New Year’s Eve, everyone!

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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One yuan for a bowl of ghost pepper noodles and Cao’s scalded rice—so incredibly satisfying!

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