A 77-year-old grandmother sells one-yuan snacks on the streets of Nanchang!

Indian Yangzhou Fried Rice

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A must-try classic steakhouse in San Francisco 🥩—you’ll leave full and satisfied!

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The food in Yulin really hits the spot—after a 30-yuan donkey meat rice bowl, you can still tackle a

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Got 300 yuan worth of 1.5-yuan-per-kebab grilled meat with my foodie buddy to satisfy the craving—th

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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Taking the kid out for 1-yuan xiaolongbao—two of us devoured 28 buns! Add in 12 yuan worth of chili

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Shaanbei Mianjié: 17 yuan gets you all-you-can-eat, with over a dozen side dishes served buffet-styl

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Spend 1,500 to taste 12 signature dishes at Nanning, Guangxi’s legendary old-school restaurant — inc

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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Yangling Zhanmian Noodles for 12 RMB at This Little Noodle Shop: Handmade “Pants Belt” Noodles Are F

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Yan’an’s veggie hot pot is even better than the meat—this 60+ yuan duo meal satisfies your craving,

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Taking the kid out for late-night eats in Nanchang: try pig blood noodles and pig blood soup for jus

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For under 10 yuan, I stuffed myself with specialty snacks from three different shops—loaded up with

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Here we go again with a homemade hot pot—let’s see what delicious treats I’ve enjoyed this time!

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That damn vendor sold me a loaf of bread for 130 rupees.

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Colorful Thai Sticky Rice Snacks

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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2-yuan braised beef bones

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After the meal, I had a huge bowl of Gansu mala tang for 25 yuan—first loaded up with 6 generous spo

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