This is the first time I’ve tried a 5-yuan boxed meal. Now no one can say it’s expensive, right? Who

Indulge in smoothness

38 Views

Xi’an self-service noodles—how many bowls can you devour?

24 Views

Today, I only ate one plate of pork fat.

31 Views

This is the best 1-yuan grilled sausage I’ve ever eaten.

18 Views

I hear if a man can cook, half the competition disappears? Making baked fish at home is this easy!

3 Views

Delicious

296 Views

Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

20 Views

Kids from Northeast China have loved this since they were little.

39 Views

Eating four live pufferfish, not sure if they’re poisonous

21 Views

Hometown-style American burgers—this is exactly the taste I was thinking of.

16 Views

Jumping squid, jumping shrimp—choosing just one is tough!

300 Views

Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

68 Views

Let the nitpickers do this job.

13 Views

Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

26 Views

All the scallion pancakes I’ve had before were fakes.

22 Views

This person has extremely high business acumen.

27 Views

Green-themed food, let’s munch on it!

14 Views

Liquid zongzi?!

30 Views

“I’ll only eat until I’m 30% full for dinner, saving the other 70% for barbecue.”

10 Views

This time, I gave the sashimi to my relatives for Labor Day—hahahaha!

14 Views