3 Views PremiumApr 14, 2026
Major red flag! The time I ate the least.
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Butterflyfish
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In winter, a hearty lamb spine hot pot followed by some grilled skewers—now that’s the life!
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A game-changer that will surprise many: the “big golden oyster,” a favorite ingredient among Hong Ko
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Fried Tuna
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First time meeting my friend’s partner: splurging on over 300 seafood skewers for a delicious feast!
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I can’t even imagine how divine this serving of meat crab stew is!!
Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo
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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction
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Daqing’s 1888 Imperial Crab Seafood Buffet—Will You Clean Your Plate?
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What kind of fish is this? Is it edible?
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Salmon buffet! The whole audience goes wild with screams!
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A fresh and delicious treat that even professional baseball players sneak over to enjoy.
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158 Pizza Hut All-You-Can-Eat!
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French guy tries Irish roast, seafood, and desserts!
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Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.
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Dined solo at a 68RMB fish-and-frog buffet—no socializing, just a straight-up foodie. The super spic
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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
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Rating sausages paired with foods from around the world, out of 10 points
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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,
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