The couple herds cattle while eating, sharing both joys and hardships as they run their ranch togeth

How simple can a rural meal be?

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Last night I went to a bar and danced, then played games at the KTV. My friends said I’m the toughes

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So it turns out making yóu pō là zi is actually quite a lot of work!

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Dun Fish Head

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Back in the day, that 50-cent screw—what flavor do you still remember?

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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Kids from Northeast China have loved this since they were little.

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It’s Chinese New Year—time to slaughter the New Year pig! The three big eaters really pin that pig d

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Food is the best reason to reunite—let’s simply make a whole roasted lamb in a metal barrel!

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Today, several female fans came to try the communal pot meal and cooked a seafood soup to treat them

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my

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Cooking a delicious bowl of pork knuckle rice for my daughter

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Complete collection from #1 to #85—what number do you pick? Polish model backstage!

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Black Tea with Lots of Fruit

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Raising pigs deep in the mountains is no easy feat—every spoonful of feed costs half a ladle of swea

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"Marriage of Convenience with Mutual Understanding"

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Raise the pigs well, make some money, and aim to find myself a wife this year.

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The uphill water-fetching was awesome, but the ending was awkward—I didn’t manage to get any water,

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No wonder he has the air of an old friend—turns out he’s the son of an old friend.

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