Peeling a 15-kilogram giant squid—does anyone like this?

[ONHWA] The chewing sound of squid sashimi!

974 Views

Today, a new claypot chef joined us and cooked a batch of stir-fried squid. The chef seemed quite ru

0 View

Salmon buffet! The whole audience goes wild with screams!

16 Views

Finished the mixed seafood with dipping sauce in two bites.

10 Views

Butterflyfish

39 Views

A game-changer that will surprise many: the “big golden oyster,” a favorite ingredient among Hong Ko

25 Views

【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

112 Views

What do you guys think of this dessert?

117 Views

Seafood platter is here!

33 Views

Only fresh stir-fried chicken—freshness you can see for yourself

59 Views

Fried Tuna

290 Views

Jellyfish Huahua! The whole baby jellyfish are super crispy!

430 Views

Our sister—the ancient Greek goddess who rules over shrimp monsters.

106 Views

What kind of fish is this? Is it edible?

135 Views

It’s raw before you eat it, but it’s cooked as soon as it hits your mouth!

78 Views

Flower basket cake, brimming with childhood memories

21 Views

Splatoon is parasitized by a squid

175 Views

I can’t even imagine how divine this serving of meat crab stew is!!

39 Views

Thai Cuisine: Classic Thai Sour-Spicy Lemon Fish and Yiru Fried Fish—watch and instantly become a Th

68 Views

Thai Cuisine: Thai-Style Dipping Sauce Seafood Feast at the Dragon Palace—Sour, Spicy, and Perfect f

130 Views