1 View PremiumApr 2, 2026
How to make top-of-the-line Magnum popsicles
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Saving up for a house—no meal costs more than 10 yuan | Meal 55; today’s fare: chicken offal with ga
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[Food]Why are eggtarts so expensive?
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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily
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【Food】Making tangerine desserts, sweet & sour. Simple & tasty!
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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily
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An Amazing Way to Cook Instant Noodles
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【SULGI】What are the consequences of being greedy after watching other people's videos? |Blue Dessert
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Eating spicy seafood noodles & fried duplings with prawn
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[Food]Miniature kitchen: Making Chinese braised fish with 50 cents
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Yogurt Mousse Cake, cute and delicious, no oven needed
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Making handmade brown sugar with sweet sticks
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【SULGI】Cheese sauce with fried food is really amazing~
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Stewed Beef Marrow Bone, Tasty But Not Greasy
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Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
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Mukbang | Homemade Beef Burger
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[Food][Transparent swiss roll]Swiss roll with coconut jelly filling
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【SULGI】Do turkey noodles and sausages go well together? |Raise your hand if you like meat~
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【SULGI】The joy of burgers + fried chicken|Handmade burgers|Cheese sticks|Egg tarts
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