These local specialties you thought were available nationwide, but actually only locals get to enjoy

Thank you all for your support. You have always liked watching me chop bamboo shoots and you also li

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These niche local specialties you think are everywhere in China—but are almost impossible to find ou

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Though a bright moon may shine in a foreign land, it can't compare to a single lamp back home.

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Simple food and simple meals are the daily life of ordinary people and also the deepest homesickness

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The unscrupulous up is deceiving people's tears again, this uncle will never cry woo woo woo: Beijin

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When you return to your hometown, you will slowly discover that what you miss is not your hometown,

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Frozen bayberry, colorful star popsicle, listen to differnt chewing!

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Eat sweet purple potato balls and listen to a different chewing!

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Put The Meat Into The Egg | Tutorial For Renshou Egg Cake

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How Many of These Obscure Yunnan Ingredients Do You Know? | Brother from Western Yunnan

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Spent a whole day with the kid exploring Minjie on the weekend—hit 4 meals for brunch and lunch, car

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7 Years of Making Videos: For the First Time, I’m Officially Introducing My Hometown—Baoshan! [Dianx

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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This is the best way to enjoy glutinous rice: stuff it into fried tofu puffs. Once cooked, it’s even

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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This is the BEST way to cook glutinous rice—soft, chewy, and irresistibly bouncy. You could eat it 5

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Do you remember? The first encounter between humans and Ultraman!

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Have you ever seen this kind of distinctive nose?

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Why Is Fujian-Style Beef Soup So Delicious? Here’s an Insider’s Secret Recipe—Master It and You Can

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This cake makes a good-looking bird food

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