Finally tried the food hyped up by online influencers…

#LotusStarchLoveMayBeFar, but Our Bond Remains~~ #WatchUntilTheEnd

66 Views

I’ve heard that eating the tail end of oilfish can cause oil to leak out—like, involuntarily? I have

32 Views

[Food]How to make pure lotus root starch in traditional way

1.1K Views

Today I’m having spring rolls with missing teeth, turkey noodles, eggs, and gong cai, among other th

6 Views

Dig out fresh lotus roots and make Yunnan summer cuisine for my family!

658 Views

Wrap green beans in dough, and once they’re out of the pan, you’ve got a signature dish! This method

75 Views

Thai Street Food: Deep-Fried Everything at a Rustic Night Market! Everything Gets Fried!

40 Views

The weirder the stuff, the more I love it...

57 Views

This is the real Krabby Patty

44 Views

Chives cooked this way are so delicious! They look as beautiful as flowers when served, each one fre

28 Views

It doesn’t taste good—absolutely not. Don’t believe me? Just watch!

67 Views

It is recommended that all milk tea shops should have this!

47 Views

#藕粉 遇到这样的男朋友，你会怎么做？#网红零食 #吃货必备 #正在直播中

26 Views

Brave people get to enjoy eating this first!

14 Views

Amazing Takoyaki Making Techniques – Korean Street Food

17 Views

Sweet potato balls taste best when made this way—once they’re served, the whole house is filled with

30 Views

You can have salted egg yolks ready in just two days—creamy, sandy, and oozing with oil. Perfect for

60 Views

新色！优雅的王妃盘👑试色❤️

130 Views

After the Mid-Autumn Festival, taro cooked this way is absolutely delicious—crispy on the outside, t

64 Views

The year’s biggest foodie hit!!! Hahaha, I’m totally satisfied!

29 Views