Can dine-in really compete with delivery? Old Xu is in trouble…

There must be something wrong with the food that wasn't finished.

1 View

Challenge: Eat a whole giant bamboo fungus in one bite! Succeed and evolve to gain a gourmet boost.

255 Views

Tasting noodles from around the world! Looks like they really love Chinese knife-cut noodles!

22 Views

I’ve eaten octopus dishes ranging from 1% to 100%!

76 Views

Just grabbing some grilled squid noodles.

67 Views

How much does it cost to feast at the seafood market in Auckland, New Zealand?

30 Views

Which of these faded internet-famous foods would you dare to try?

62 Views

A Roundup of Real vs. Fake Bone Marrow Across the Web—Only Those Who’ve Tried It Know!

166 Views

Why is every single shop in Yining so delicious?

11 Views

Pig God Cup Noodles

89 Views

If “Fatty Grilled Beef Intestines” Had Ranking Tiers, You’d See the Fattiest Beef Intestines Ever at

479 Views

This raw-marinated dish is so perfect with plain congee.

15 Views

[ONHWA] Dongpo Pork Chewing Sounds!

210 Views

Mango ice cream paired with my favorite big chicken leg—so delicious! What a treat!

81 Views

Kisame’s Eating Diary: Live Lobster – From 1 to 100.

16 Views

After a big hangover, just a bowl of sheep intestines and I’m back to full health hahaha~

228 Views

Pengpeng and I just sampled Hangzhou’s famous big pork knuckle—only to be caught on camera by a rand

12 Views

Korean Big-Mouth Sister: Spicy Seafood Noodles + Tender Tofu! One sip of the broth and I’m completel

187 Views

The “Five Immortals” of the Mukbang World [Part 2]: Just How Much Are They Really Making, Working So

114 Views

Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

114 Views