Here comes a big assorted platter of crunchy bamboo shoots! Firecracker bamboo shoots, corn bamboo s

【Wool Felt】Jerry Eating Cheese, Handmade

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Super-Fast Sheep Head

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Dinner’s ready—turkey noodles today!

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Turkey Sauce Spiciness Challenge: 10–200%

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【abcrl】My latest work—come take a quick look!

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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Let’s dig into a shiitake mushroom platter!

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Dinner of the Rich in America's Slums~

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One yuan for a bowl of ghost pepper noodles and Cao’s scalded rice—so incredibly satisfying!

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If “drinking oil” had ranks, you’d need five bottles of dish soap to use the restroom

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Super spicy Cao’s soup-soaked rice is so delicious!

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【moon】Mukbang with a peek-a-boo mouth – 15-minute super-long compilation

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One-yuan-per-cup Cao's Series～

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Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages

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A big assorted platter of all kinds of crispy spicy bamboo shoots—long time no see!

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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Large intestine sashimi—this tangy, refreshing taste is the real deal—just waiting for Hanqing and B

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For 4 yuan, go all in on the chili oil with the earthenware tofu pudding; for 2 yuan, get a big flow

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Gourmet platter～

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Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

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