0 View PremiumMar 4, 2026
Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages
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It’s been ages since I had such a delicious indulgent meal.
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Day One of Learning to Do Mukbang
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The long-awaited convenience store is finally here~ Did they even prepare a back-to-school reward fo
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Day 20 of Learning to Be an Eating Show Host
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【moon】Mukbang with a peek-a-boo mouth – 15-minute super-long compilation
Tonight, a friend is treating you to barbecue, but you can only pick one—so which one will you go fo
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【Moon】 Mukbang: A Special Feature on Transparent Jelly-Like Foods
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Shibuya Gyaru Tries Russian Smoked Fish for the First Time
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[MOON]Merry Christmas 2023: Santa Claus, Reindeer, and Christmas Tree – A Bite-By-Bite Compilation |
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Been way overdue with an update! Here’s a quick rundown of what’s been going on—does anyone miss me?
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The “Instant-Food God” of the mukbang world—did they rent that mouth? Hurry up and pay back the rent
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This egg is cheating! If you can't afford Michelin, it's just because you're doing it the wrong way.
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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl
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Today I’m having rice tossed with lard.
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Late-night convenience-store instant noodles: from super popular to totally last choice— which one w
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The simple joy of eating meat
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TokyoGirls: So in love—sexy, cute, and chic faces at the Tokyo fashion show live
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God Knows How Many Times I Have Watched?
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Crispy ray fins are delicious.
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