Kisame’s Eating Diary: Giant Octopus Tentacle Ramen – Maximum Satisfaction!

Old-school, cheesy mukbang “the six big dishes”—if you’ve seen them all, you’re set for life

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Kisame’s Eating Diary: Live Lobster – From 1 to 100.

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[Da Leizi, the Non-Spicy One] New release is live—check it out now!

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Tasting noodles from around the world! Looks like they really love Chinese knife-cut noodles!

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How Korean women and men eat food

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During the May Day holiday, many brothers and sisters brought their kids to hang out, saying the lit

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Making instant noodles this way totally blew my mind

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Late at night, with Mom and Dad fast asleep, I quietly sneak a few bites.

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Satisfying Fruit Cutting 🍉🍍🍈

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Sausage 1 to 100

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Seafood Platter with Dipping Sauce

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Rating sausages paired with foods from around the world, out of 10 points

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Eat and drink, then go home to sleep.

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I’ve eaten octopus dishes ranging from 1% to 100%!

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Oyster Feast

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Indian Fruit Salad

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One yuan for a bowl of ghost pepper noodles and Cao’s scalded rice—so incredibly satisfying!

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Handmade milk tea by a popular elderly lady in Thailand!

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Everyday Meal: Noodles, Vegetables, and Eggs

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Sausage 1~100%

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