Shanxi Uncle Chao Chaozhi has spent his whole life excavating countless hills, using only the middle

The uncle just felt it was too hot.

4.1K Views

An elderly woman from Shanxi loves eating soil—she digs up 700 jin a day, stir-frying it in pots hea

1 View

How much does it cost to feast at the seafood market in Auckland, New Zealand?

70 Views

Help me check if this is the big steak from Tom and Jerry

2.0K Views

Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

139 Views

Dumpling flavor ratings with seasonings from around the world!

172 Views

How Truck Drivers Eat Instant Noodles…

37 Views

Traveled 1,500 kilometers just to visit Pang Donglai! A paradise for perfectionists! I wish my stoma

48 Views

Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

13 Views

Another Harbin beauty is taking on my Luosifen challenge! Can she handle five liang of extra-spicy n

21 Views

I want to try every chewy, sticky food in the world!

43 Views

This small restaurant in Chongqing even has a cooking master!

46 Views

Another fearless challenger breaks the record with instant noodles! This handsome guy tackled a 100-

16 Views

Japan’s Most Delicious Handmade Natural Shop Cooled by Natural Mountains and Waters・

56 Views

Uncle and Little White Rabbit sailed for the first time ~ Such a gentle love phantom

997 Views

What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

78 Views

Thai Street Food: Deep-Fried Everything at a Rustic Night Market! Everything Gets Fried!

103 Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

18 Views

Thai Cuisine: Silky, rich, tender, and melt-in-your-mouth Thai braised pork knuckle rice—succulent y

15 Views

Uncle really loves Conan

176.6K Views