Which province in China loves noodles the most? See if your hometown makes the list!

The songs you want to hear, I’ll learn to sing; the dishes you want to eat, I’ll slowly learn to coo

0 View

Cafe-Quality Matcha Mille Crepe Cake

4.5K Views

[Food][DIY]Delicious dessert: strawberry crepe cake

641 Views

Food making- Make a success cake with electric cooker

146 Views

This is the BEST way to cook glutinous rice—soft, chewy, and irresistibly bouncy. You could eat it 5

135 Views

[Food]No oven, no steamer, water & oil free cake

43.9K Views

Strongly Recommended! Nooddles Recipe with a Long History

546 Views

The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

14 Views

I’m so happy with how the oil-splashed noodles turned out today—they’re fragrant, spicy, and delicio

208 Views

#Handmade Sun-Dried Noodles When My Hubby Tries to Sweet-Talk Me Back~ #Insanely Delicious #Essentia

25 Views

Had some super spicy BBQ today, yet I still had to outsmart my older brother?

33 Views

This is the best way to enjoy glutinous rice: stuff it into fried tofu puffs. Once cooked, it’s even

31 Views

Childlike Face Big

109 Views

A 30-year-old Ningxia staple: lamb offal for just ¥27 a serving—open only until 1:30 a.m. A hidden g

8 Views

Noodles in the North vs. Noodles in the South

71 Views

This spring mugwort dish is simply amazing—it looks as beautiful as a flower, and it doesn’t even ch

16 Views

Finally found it: the authentic recipe for chopped chili fish head—fragrant, spicy, and perfectly fl

14 Views

I’ve never seen eggs cooked this way before—super creative!

32 Views

Steam sweet potato noodles in a pot, and you’ve got a Fujian specialty—this cooking method is a firs

17 Views

After the meal, I had a huge bowl of Gansu mala tang for 25 yuan—first loaded up with 6 generous spo

22 Views