Don’t waste food—let’s bring more smiles to kids!

【Boki Chinese Subtitles】Mukbang: Golden Olive Fried Chicken and Sizzling Grilled Beef Intestines!

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Er Mao is such a smart aleck!

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[Catch a Xia Bei] February’s First Comment-Reading Episode! My master, Shasha, is here too~

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Chinese Cuisine Around the World

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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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[Factory Production Line for Kyushu’s Popular, Time-Tested Roasted Pork Ramen Instant Noodles]

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One session daily to prevent depression

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Iraqi flatbread: You can roll anything in it! Chinese hot pot: You can dip anything in it!

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#So Exciting! Spicy & Sour Noodles on a Cold Day—A Big Bowl of 778 Spicy & Sour Noodles with Extra V

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A Japanese Trucker's Dinner: Grilled Pork and Spicy Ramen!

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How long has it been since you last saw me enjoying turkey noodles with fried chicken? Ah, that fami

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Why rely on martial arts when you’ve got a gun? How can you become a grandmaster that way!

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[ASMR]Eating macaroons

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scared out of Chinese

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Internet celebrity crosses shark zone to survive on desert island for two weeks [Episode 2]

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Food is the best reason to reunite—savoring whole roasted lamb and braised turtle on a stormy night,

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How did I only just discover this way to eat it? These chewy, stretchy blue mochi are insanely delic

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French People Taste Chili Sauces From All Over China!! Which Province Has the Spiciest Sauce?

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Foreigners React to “Qu Jin Chen Qing” MV — Wei Wuxian’s Character Theme from “The Untamed”

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