18-Strand Challenge

Milk or water

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Water or oil

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Deng Xuanfeng goes head-to-head with Wu Banbao! Who’s stronger—will the all-you-can-eat sukiyaki wip

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My wife lives the good life every day: three big bags of chicken tenders get fried up in one pot, an

18 Views

It’s cold out! Come enjoy hot pot!

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1s–1h Salmon-Frying Challenge

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Left or Right? Compilation

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How much does it cost to feast at the seafood market in Auckland, New Zealand?

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Dumpling flavor ratings with seasonings from around the world!

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Challenge! Random Food!!?

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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A simple home-style meal

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This grape dessert recipe—its flavor is absolutely amazing!!!

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Fruit in Yunnan isn’t just for snacking—it’s perfect for cooking too! Let your Yunnan friends show y

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Another Harbin beauty is taking on my Luosifen challenge! Can she handle five liang of extra-spicy n

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Challenge! Extra-Spicy Mustard!

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How Truck Drivers Eat Instant Noodles…

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Ultra-fresh, freshly blended whole-watermelon juice, freshly baked juicy chicken wings, slightly cha

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This friend from Northeast China is both handsome and fearless, tackling a seven-liang super-spicy s

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Stir-fried Scallions with So Many You Can't See the Dough: The Ultimate Baked Scallion Dish

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