Qixi Festival special? Skip this—this “love-themed” milk tea is way too sickeningly sweet!

The Northeast BBQ joint’s owner has taken the dipping veggies off the menu—it seems I’ve really anno

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Today, I'll make a few home-style dishes and enjoy them slowly.

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The tutorial of the "2 Yuan Potato Premium Edition" in the Grumpy Food Series is at the end of the v

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I really regret discovering this so late—this mom-and-baby iron pot is simply amazing! With just a f

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High-end hotel tomatoes cost 58 yuan each—but this is the best tomato I’ve ever tasted. The flavor i

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[Animation] Eat Snail Rice Noodles With BBQ

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Edible Trees in Yunnan

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Craving street food? Homemade BBQ & flatbread paired with fragrant stir-fried instant noodles—pure s

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Why is restaurant garlic sauce so fragrant? The secret’s right here—this homemade recipe will blow y

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[MMD·3D]Making Pancake at Night-So Tasty

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Eggplants are best when cooked the old-fashioned farmhouse way: no frying, no boiling—just stir-fryi

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They say the ultimate way to eat fish is to devour it without spitting out a single bone—and even ea

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I only treated this foreigner to one meal, and now he shows up every day just to mooch a free bite!

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Will eating this chicken bring good luck?

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22 yuan for a glass of sweet drink? The first new bubble tea of February!

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Braised Pork Knuckle with Peanuts—A Heavenly Delight!

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Let's just call this dish chicken legs, haha.

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Don't buy them! These fast food assassins are outrageous!

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Spicy Chicken Is Winning Big! November’s New Fast-Food Awards!

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So delicious! The new milk tea in August is pretty good!

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