Has “Hidden in the Dust” really left rural life behind? Don’t kid yourself—the director’s portrayal

This episode was pretty expensive—what started as a chicken-related disaster ended up ruining the fi

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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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Yunnan Ethnic Cuisine: Sour Meat

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Lines and visuals that can never be surpassed!!! A romance uniquely Chinese!

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Fried Chinese Chestnut Snack & Braised Chicken with Chestnuts

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You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich

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Life’s hectic—don’t miss out on great food and love: Dofu Yu is the real MVP!

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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Savor a bowl of life’s simple joys, sip a few drinks through life’s ups and downs, and roast a turke

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The two most important things in life are food and drink. With one fish, you can enjoy four differen

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Lonely people should eat well: Sweet braised pork belly or savory braised pork belly? I’ll take both

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One Seat, One Fruit (16): Wax Apples — “Mineral Water” That Grows on Trees | Brother from Western Yu

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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig

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Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a

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Cooking gourmet dishes in an earthenware pot? Homemade earthenware-pot delicacies are seriously next

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A "cremation" was arranged for the rotting jackfruit

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Deep in the mountains of Sichuan, there’s a “tree” you can eat raw—crisp and super juicy. Have you e

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"Happiness to Ten Thousand Homes: This Rural Area Is Even More Luxurious Than the City"

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This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

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