Pink and Tender Snowflake Beef

How could beef cooked this way NOT be delicious?!

24 Views

Set up a fire, roast chicken

37 Views

Turn sweet potatoes into chewy, bouncy balls—this whole pot won’t even be enough!

65 Views

I’m already looking forward to summer!

15 Views

Premium Bluefin Tuna

57 Views

This heavenly way to eat eggs is *so* perfect for summer!

28 Views

Who knew you could make luncheon meat at home? Here’s the secret recipe: bouncy, juicy, and way tast

14 Views

Getting more and more skilled at handling abalone

10 Views

Coconut production line

16 Views

Our青春 may be fading, but we’re still here, grilling chicken, ribs, and lamb legs—keeping it simple w

13 Views

【Boki Chinese subtitles】Enjoy the huge burgers, see how many the little sister can eat at one time!

1.6K Views

Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

16 Views

Perfect replica of the Supreme Double Combo [Spicy Chicken Leg Burger × Pineapple Beef Burger]—the p

17 Views

The burger that looks like the one in the advertisement is made like this

447 Views

Hua Nong Brothers: What Happens When You Put Bamboo Rats and Mice Together? Let’s Head Up the Mounta

17 Views

Can I have the leftover scraps?

11 Views

What kind of fish is this? Such a big fish with so much meat!

14 Views

[Boki Chinese subtitles] The young lady finished five big burgers by herself, which made people's ap

731 Views

I never steam steamed buns with my flour—here’s a super-easy recipe that’s simpler than making baozi

25 Views

[Nado Official | Chinese Subs] Tasting KFC’s New Menu Item “Fried Chicken Skin” — Waited 2 Hours Jus

10 Views