Heaps of toppings, super cheap—this boss is a total sucker!

I tried it once at a friend's place and was blown away.

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【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream

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Unexpectedly! I was insulted by the simplest dessert...

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Here Come the Chewy, Sticky Pastries!

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“Moon” 12.30: A Little Emoji You Can Devour in One Bite

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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This watermelon cake that’s all the rage in Australia? It’s actually not that hard to make, huh!

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Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

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Elvis: Honey balm as dazzling as the Milky Way—so soothing!

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The head chef has finished work—let's whip up some mini sushi using leftover scraps!

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“Eat rice often, see noodles often.”

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One person in Shanghai spends 898 for all-you-can-eat premium crayfish—this buffet feels like a 5,00

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If eating “spicy” had tiers, the last one would probably need to bring a fire extinguisher to the ba

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Matcha chocolate with varying degrees of bitterness～

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Make luxurious grass jelly at home—so delicious you'll keep eating it!

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Insanely Long Internet-Famous Spring Rolls—You Can Only Take 4 Bites Per Roll!

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Butter Chocolate

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Tomato Beef Noodles & Honeydew Cake

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Recently, bears in Japan have been quite aggressive, huh?

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Jumbo Crispy Egg Sandwich

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