Nanjing’s duck blood and rice noodle soup truly lives up to its reputation—even Zhu Yuanzhang couldn

Super delicious food platter is here!!!

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Fried chicken for 20 yuan each—first braised, then fried, tender and perfectly seasoned!

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[ONHWA] Soy sauce king tiger prawns, soy sauce lobster chewing sound! 🦐🦞❤️ with "Leeby"

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[ONHWA] The beautiful chewing sound of raw beef! Raw beef

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[ONHWA] Spicy beef bone marrow chewy sound! *Two deep flavors!

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[ONHWA] Eating sea anemones! 💥First time trying sea anemones🤔 How does it taste?

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[ONHWA] The chewing sound of yellowtail sashimi! 😚💕 *Must eat in winter!

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I heard that winter goes well with stewed lamb chops.

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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[ONHWA] Spicy beef tendon + round noodle chewing sound! 🔥 *I made it myself

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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Aileima: Homemade Thai-style spicy and sour seafood sauce—perfect with giant prawns and other seafoo

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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Aileima: Let’s see if you can really indulge in Bangkok’s night markets for under 100 baht.

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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Thai Cuisine: The “Dark” Mushroom Soup from a Street Stall

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Swallowing razor blades? Losing your appetite? Food is the best way to refuel!

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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A barbecue kingdom hidden deep in the mountains of Yunnan, packed with hundreds of people first thin

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This handsome guy from Henan is taking on a five-liang serving of snail rice noodles in the freezing

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