Completely Smitten with the Fragrance

Challenge: Pushing Spiciness to the Limit!

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FEBRUARY 1, 2026 2 COCK ULUTAN AT BAAO COCKPIT ARENA WIN-WIN CHAMPION 🏆

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“Eat rice often, see noodles often.”

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Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!

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Only found out today: You can make tofu from peanuts—no gypsum or brine needed! 1 jin of peanuts yie

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Today I lost it over this “sea coconut” video hahahahahahaha!

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Crispy Duck with Taro Paste

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Stuff glutinous rice into a pumpkin—soft, chewy, and irresistibly sweet. Once you taste it, you’ll c

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A man survives death on the battlefield—only to be framed by his own brother? Who can make sense of

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Thai Cuisine: Once You Try This Thai Raw-Marinated Crab with Paste, You’ll Be Hooked—Just Like Duria

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Ah ah ah ah

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Rice Noodles That Melt in Your Mouth—So Craving This Right Now!

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Don’t just make lotus seed porridge with fresh lotus seeds—try this special way to enjoy them! Soft,

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On a rainy day, I made a whole pot of thumb-sized pan-fried buns for the family—they smell amazing!

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Please help me look after the child.

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beef buns

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Back then, I had my hands in my pockets, clueless about what an “opponent” even was!

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Big Hero

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Look, it’s jumping again!

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Kitchen Handyman Saves His Job, Gets a Raise and Promotion With Just One Bowl of Egg Fried Rice

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